Chef Soon Contemporary Sushi & Bar

We have a few core beliefs that I want to share with you here.We believe that we are in business not just to make sushi but to make our customers happy and satisfied every time they dine with us. To this end, we ensure the following:

The freshest raw materials: Every single time without exception. If we can’t find the freshest, we wont serve it. It is this commitment to excellence that differentiates us from our competition.

Blending tradition and innovation: Our sushi chefs have over 20 years of experience in the field and as a result we have a deep appreciation and respect of the traditions of sushi. At the same time, we are willing to innovate and test non-traditional raw materials and approaches to tickle the palate of even the most demanding customer. It is this combination that makes our sushi different and spectacular.

Showcase flavors and tastes: Our creations do not overwhelm your palate with soy sauce since we believe that each ingredient has its unique flavor that needs to be experienced and enjoyed. As a result, the taste of our dishes is truly unique and allows you to enjoy the freshness and taste of each ingredient.

Value of money: Far too often, high quality food comes at an even higher price. That’s where we differ from our competition. We believe in value for money and charge only the most reasonable prices for our superior food.